Last night, I decided to make something to tame my sweet tooth. These cookies were just the thing! I used whole wheat flour (instead of white) and oats so I felt a little less guilty- but still added some goodies like chocolate chips and some shredded coconut for a kick. I sprinkled some wheat germ and sunflower seeds on top for a sweet and salty treat. And of course, I enjoyed these while they were warm- right out of the oven!